Chinese Food Recipes
Strawberry Snow Skin Mooncakes
zhangcatherine.com
Soft and slightly chewy snow skin filled with creamy custard and a fresh tangy strawberry. These no-bake strawberry snow skin mooncakes are perfect for this mid-autumn festival!
submitted by Catherine Zhang
Traditional Mooncakes
zhangcatherine.com
Traditional Cantonese-style baked mooncakes with a fragrant thin skin, sweet filling and salted duck egg yolks. A Chinese treat prepared for the mid-autumn festival!
submitted by Catherine Zhang
Duck Stir Fry with Orange and Honey
socook.co.uk
A simple duck breast stir fry, with thin strips of duck breast marinated with garlic, ginger, soy sauce, honey & orange, Stir fried with fresh green, asparagus, broccoli, pak choi & spring onions
submitted by MandySoCook
Stir-fried Crispy Tofu with Peppers
circusgardener.com
This method of preparing and cooking tofu encourages it to absorb lots of delicious flavour whilst taking on a pleasing, slightly chewy texture, all perfectly offset by the quickly stir-fried peppers
submitted by circusgardener
